Everything you need to know about making your own focaccia
With her debut cookbook 3 Doughs, 60 Recipes, Lacey Ostermann (AKA @_lacebakes_) shows you how to make three delicious, versatile bread doughs (focaccia, sandwich bread and pizza dough) with 20 creative recipes to...
12 Brazilian fusion recipes you’ll love from FUSÃO by Ixta Belfrage
Ixta Belfrage‘s cooking is heavily informed by the cuisines of three places: her mother’s homeland of Brazil, Italy (where she spent part of her childhood), and Mexico, where her grandfather...
Meat-free March Prize Draw T&Cs
THE HAPPY FOODIE FREE PRIZE DRAW TERMS AND CONDITIONS: 1) By entering this free prize draw, you agree to accept and be bound by these terms and conditions. All entry...
Video: How to make Squid, Chorizo and Chickpea Cocido
Cookbook author and The Times food columnist Lindsey Bareham show how to make this simple, delicious Spanish stew from her latest book, One Pot Wonders.
Samin Nosrat’s favourite recipes from her new cookbook Good Things
Following on from her bestselling cookbook and hit Netflix series Salt, Fat, Acid, Heat, Samin Nosrat is back with a beautiful new book Good Things, a love letter to the...
Jack Monroe’s Favourite Food Blogs
After winning Best Food Blogger at the 2014 OFM Awards, we chat favourite food blogs with 'A Girl Called Jack' blogger and food writer Jack Monroe.
All of your favourite recipes from Mary Makes It Easy on BBC2
Find all of your favourite recipes from Mary Berry's 2023 BBC2 cookery TV series and cookbook, Mary Makes it Easy.
The family cookbooks you’ll want to cook from every day
Running out of midweek dinner inspiration? Need more help with meal planning? On the lookout for failsafe recipes to please both kids and adults? These family cookbooks show how easy...
Learn how to bake bread with these cookbooks
Here, we've listed our favourite bread-making cookbooks to suit every type of baker, from absolute beginners to sourdough aficionados.
11 authors on the Penguin cookbooks that shaped them
Since 1935, Penguin has been publishing books that have influenced all aspects of our lives – from how we read, to how we understand the world around us, and even...
The best cookbooks of 2018
2018 has been a brilliant year for new cookbooks, and these are our favourites. Time to make some space on that bookshelf, or snap one up as a Christmas gift.
How to make a sourdough starter
The team behind London institution, Bread Ahead bakery, give us a step-by-step guide to making a sourdough starter and top tips on caring for it.
