Here's a perfect treat for the Father's Day weekend. A sumptuous, authentic three-course Indian menu taken from Rick Stein's India. Looks and tastes stunning, but is deceptively simple to make and dad is bound to love it.

Starter: Lamb Koftas in Yogurt with Cinnamon and Chilli

These soft, gently spiced balls of lamb mince make a perfect starter to your authentic Indian feast.

Main: Butter Chicken

Cook up a real Chicken Tikka Masala - this Amritsar classic is a true celebration dish and makes a sumptuous main course.

Dessert: Cashew and Jaggery Kulfi scented with Cardamom

A delicate, sophisticated pudding to end your Indian feast in style.