Here's a perfect treat for the Father's Day weekend. A sumptuous, authentic three-course Indian menu taken from Rick Stein's India. Looks and tastes stunning, but is deceptively simple to make and dad is bound to love it.
Starter: Lamb Koftas in Yogurt with Cinnamon and Chilli
These soft, gently spiced balls of lamb mince make a perfect starter to your authentic Indian feast.
Main: Butter Chicken
Cook up a real Chicken Tikka Masala - this Amritsar classic is a true celebration dish and makes a sumptuous main course.
Dessert: Cashew and Jaggery Kulfi scented with Cardamom
A delicate, sophisticated pudding to end your Indian feast in style.
Rick Stein's India, a fantastic collection of authentic Indian recipes gathered during Rick's 2013 voyage in search of 'the perfect curry', is out now.
