Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Holly Jade from The Little Book of Vegan Bakes
by Richard Bertinet from Pastry
by Marika Gauci from The Little Book of Pies
by Francesco Mazzei from Francesco Mazzei's Mezzogiorno
by Mary Berry from Mary Berry Cook and Share
by Jamie Oliver from Jamie Oliver’s Christmas Cookbook
by Rick Stein from Rick Stein At Home
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
Get our latest recipes, features, book news and ebook deals straight to your inbox every Friday.