Coconut, Raspberry and Chocolate Cake— Rukmini Iyer —
River Cafe Strawberry Sorbet— Rose Gray, Ruth Rogers, Sian Wyn Owen, and Joseph Trivelli —
Roasted Beets and Butternut Squash with Tahini— Rachel Ama —
Quick Chicken, Leek and Chorizo Pie— Rukmini Iyer —
Nadiya Hussain's Burnt Butterscotch Bananas with Ice Cream and Rice Pudding— Nadiya Hussain —
Blackberry and Pistachio Cake— Rukmini Iyer —
Nadiya Hussain's Breakfast Trifle— Nadiya Hussain —
Eat Well for Less Spiced Ham and Black Bean Stew with Rice— Jo Scarratt-Jones —
Macerated Apricots with Amaretto and Toasted Almonds— Theo Randall —
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