How to cook jackfruit
All you need to know about where to buy jackfruit, how to prepare it and why it is one of the most popular trends in vegan cooking.
Christmas 2025 Gift Guide: Books for serious cooks
Whether they love to recreate the food of their favourite restaurants at home, explore new cuisines, delve into the history of food or even if they're the cook that already...
The ultimate collection of peanut butter recipes
Sweet and savoury peanut butter recipes to help you make the most of the beloved store cupboard staple.
The Middle Eastern cookbooks you need on your bookshelf
Bring the flavours of the Middle East into your own home with the best Middle Eastern cookbooks from our favourite authors, including Claudia Roden, Ottolenghi and Tony Kitous.
Our 10 most popular Eat Well For Less recipes
On a tight budget but don't want to compromise on flavour? You're going to want to check out these 10 easy and fuss-free recipes.
10 one-tin vegan recipes from Rukmini Iyer to try this Veganuary
Discover ten of the best vegan recipes from across Rukmini Iyer's cookbooks.
10 courgette recipes
Enjoy in-season courgettes shaved into salads, grated into cheesy fritters, baked into frittatas, or paired with pasta. Here are our favourite summery courgette recipes.
The Happy Foodie’s Laid-back Lunch Menu
Here at The Happy Foodie, we take the longer and warmer evenings as an excuse to invite a load of fellow foodies over for a long, leisurely, laid-back lunch. Get inspired for...
How to spatchcock a chicken
Add spatchcocking a chicken to your set of kitchen skills with this easy step-by-step guide, plus recipes to put your new know-how to use from the likes of Nadiya Hussain...
The best vegetarian burger recipes
From squeaky grilled halloumi to black bean, these are some of the very best vegetarian burger recipes.
Best recipes for vegan sauces, dips and dressings
From vegan mayo to gravy, salad dressings to cheese sauce, recreate your favourite sauces, dips and dressings without the animal products.
10 things you’ll love about Meliz’s Kitchen
From the simple one-pot recipes to gorgeous photography, here are the highlights of Meliz Berg’s Turkish-Cypriot cookbook.
