You might also like
Michael Caines' cookbook collection
Ever wondered what the cookbook collection of a Michelin-starred chef looks like? Michael Caines, author of Michael Caines at Home, has given us the chance to find out...
How to Find, Buy and Enjoy Ethical Meat
Do you want to buy more ethical meat? We asked Harry Eastwood, author of CARNEVAL, how to buy 'good', sustainable meat and she had much good advice to give on the subject.
How to melt and temper chocolate
Working with chocolate is straightforward, as long as you have the right expert to guide you. Here, Molly Bakes shares her simple instructions for melting and tempering chocolate.