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Jamie’s Food Tube: The BBQ Book

Written by

DJ BBQ

Published

05 June 2014

Jamie Oliver's Food Tube presents The BBQ Book, a collection of 50 incredible recipes that'll change the way you barbecue, from Food Tube's own DJ BBQ.

'With the recipes in this book, DJ BBQ's super-fun videos on Food Tube and a little bit of his heart and soul, your barbecue will never be the same again' – Jamie Oliver

American DJ and barbecue cook DJ BBQ is all about cooking over wood and coal, from huge hunks of meat cooked slow and low to quick-fire grills and dishes to feed a crowd, plus a whole load of 'rad' sides and marinades that will blow your mind. 

DJ BBQ's smokin' hot recipes include: Cherry-wood smoked chicken, Bodacious burgers and Classic Texan brisket, as well as Candied pork tenderloin, Kick-ass fish tacos and Grilled tomato slabs.

A man of many talents, Christian Stevenson, aka DJ BBQ, is a food columnist for FHM magazine, won a BAFTA for his Channel 5 show RAD, and his fantastic food van in Brighton was voted Best BBQ Shack in 2013.

Learn how to transform your barbecue with all the heat of The BBQ Book, and throw together a feast that will tempt everyone back for seconds.

More about Jamie’s Food Tube: The BBQ Book


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Features

10 Things Brits don’t get about BBQ’n

American DJ and barbecue cook DJ BBQ is all about cooking over wood and coal, from huge hunks of meat cooked slow and low to quick-fire grills and dishes to feed a crowd, plus a whole load of ‘rad’ sides and marinades that will blow your mind. Here he shares some American pearls of wisdom when it comes to barbecuing in style.

Features

DJ BBQ’s Top Tips for Novice Pit Masters: How to BBQ Right!

FoodTube star and Jamie Oliver’s mate DJ BBQ is the ultimate guru of the grill. What he doesn’t know about barbecues isn’t worth knowing. He’s got all the tips you need to make your grill-up go with a swing.

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From the book: Jamie’s Food Tube: The BBQ Book

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