The Happy Foodie caught up with urban hen-keeper, food stylist and A Good Egg author Genevieve Taylor to find out why Nigel Slater is her food hero, and how she turns out the perfect poached egg every time.
Spice up this holiday season with Meera Sodha's Indian Feasting Menu. This menu is bound to wow guests, and with elements that can be made in advance, won't leave you feeling rushed off your feet.
To celebrate National Vegetarian Week 2015, we’ve put together a list of some of our favourite meat-free dishes. From scrumptious vegan fare to adventurous vegetarian bakes, get inspired with our top 5 veggielicious recipes!